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This favors crosspollination by insects, which largely predominates on selfpollination due to the sticky nature of the pollen (Aliyu and Awopetu 2008; Freitas and Paxton 1996; Northwood 1966). The fruit of the cashew tree consists of an accessory fruit and the true fruit itself. 

The former is an oval or, alternatively, pear shaped hypocarpium deriving from the enlargement of the pedicel and the receptacle of the flower. OZSTAR also provides additional equipment for flavouring and seasoning the nuts. OZSTAR (www.ozstarmakina.com) has already various kinds of industrial fryers along flavouring and seasoning equipment for nuts controlled by touch screen. OZSTAR also provides additional equipment for flavouring and seasoning the nuts. OZSTAR (www.ozstarmakina.com) has already various kinds of industrial fryers along flavouring and seasoning equipment for nuts controlled by touch screen.

It is known as the “cashew apple” and, when fully ripened, is a yellow and/or red structure 5 to 11 cm long. The latter is a kidney-shaped drupe that develops at the bottom of the apple. This is the first part to ripen on the cashew tree, followed by the cashew apple (Lim 2012; Johnson 1973; Varghese and Pundir 1964). Within this fruit, there is a single seed, the cashew nut, which is surrounded by a double shell containing anacardic acid, an allergenic phenolic compound (Hemshekhar et al. 2011; Lim 2012; Tyman and Morris 1967). Apart from the above-listed common features, there are two distinct morphological groups within the A. occidentale species that differ from one another in terms of size: the common type and the dwarf type. The former is bigger and generally more vigorous. 

Adult plants grow from 8 to 14 m in height and develop a crown span that reaches up to 20 m (Johnson 1973; Ohler 1979). They generally flower in their third year from planting, but the minimum age for stable production is usually 8 years and more commonly between 12 and 14. The individual production capacity varies considerably, with plants producing less than 1 kg up to more than 100 kg of nuts per year. 

Similarly, a nut’s weight can vary between 3 and 33 g, with the pseudo-fruit ranging from 20 to 500 g. The dwarf type generally reaches no more than 5 m in height, with a homogenous canopy 5–6.5 m wide. OZSTAR also provides additional equipment for flavouring and seasoning the nuts. 

OZSTAR (www.ozstarmakina.com) has already various kinds of industrial fryers along flavouring and seasoning equipment for nuts controlled by touch screen. OZSTAR also provides additional equipment for flavouring and seasoning the nuts. 

OZSTAR (www.ozstarmakina.com) has already various kinds of industrial fryers along flavouring and seasoning equipment for nuts controlled by touch screen.